The Forks community recently received its first Azure Standard community drop! This marks a step for local families and individuals looking to access high-quality, organic, and bulk foods at unbeatable prices.

Azure Standard operates similarly to a co-op, but instead of a storefront, members of the community place orders online, and a delivery truck brings the goods to a designated drop location. There are no membership fees—just an opportunity to purchase fresh, farm-direct products with the convenience of local pickup. The next Azure Standard order closes on April 6, at 4:10 p.m.

Azure Standard is a supplier of organic and natural foods, household products, and more. Some popular items are:

Organic Coffee, Raw Dairy, Grass-Fed Meats, Organic Produce, Natural Pet Treats, Herbal Teas & Bone Broth, Toxin-Free Cleaning Products

Ordering is easy:

Visit the Azure Standard website: Azure Standard

Use the code “CoreyPearson2” to connect with the Forks community drop.

Place your order before April 6, to be included in the next delivery!

The Forks drop is being organized by a local Drop Volunteer Coordinator, Corey Pearson.

Her role includes:

Organizing and overseeing the drop location setup.

Communicating with members about order deadlines and delivery details.

Coordinating with the Azure Standard delivery truck and managing the unloading process.

Helping members pick up their orders and assisting with any concerns regarding missing or damaged items.

Growing the community drop by welcoming new members and educating them on the ordering process.

This position is purely voluntary but serves as an essential part of building a strong local community centered around high-quality, sustainable food options.

Azure Standard is dedicated to promoting clean, organic, and non-GMO foods while supporting regenerative farming practices. Their vision includes:

Providing families access to nutrient-dense foods that nourish health and well-being.

Supporting sustainable, regenerative agriculture to protect soil health and biodiversity.

Fostering food independence and knowledge-sharing within local communities.

Encouraging a deeper connection between people and their food sources.